Bosch Summer High Tea

To celebrate the Summer season, Bosch hosted a High Tea event. Guests were welcomed with a glass of Vergin Gin and Tonic and then usshered upstairs to the cooking studio where they were taught how to make marshmallows by Chef Grace Stevens. Thereafter they enjoyed an abundance of sweet and savoury treats on offer whilst Read More

StellenBOSCH Wine Tasting 25 Jul

SOMM International presented a beautiful selection of wines from the Stellenbosch region in the Cape. On arrival guests were served Silverthorn Sparkling wine, thereafter the tasting of an assortment of Cabernet Sauvignons was enjoyed and expertly explained by Barry from Somm International. After the tasting guests were treated to cheese and charcuterie, chosen to perfectly Read More